Adam O Plaisance

Executive Chef

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Location:

Houston, TX

Industry:

Restaurants

Work:

Eddie V's Restaurants Inc.
Executive Chef
Seasons 52 Restaurant Jan 2013 - Nov 2014
Sous Chef
Bravo Brio Restaurant Group 2010 - Jan 2013
Sous Chef
Levy Restaurants 2008 - 2010
Line Cook

Education:

Le Cordon Bleu _ North America 2008 - 2010
Associates, Culinary Arts South Lafourche High School

Senior Manager, Sales Operations

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Location:

Marietta, GA

Industry:

Consumer Goods

Work:

Zep Inc.
Senior Manager, Sales Operations
Serta Simmons Bedding, Llc Jan 2016 - Jun 2017
Manager, Sales Force Performance
Serta Simmons Bedding, Llc Jan 2016 - Jun 2017
Director, Sales Systems Analytics and Pricing
Newell Brands May 2014 - Sep 2015
Manager, Global Customer and Vendor Master Data
Fischer Connectors May 2012 - May 2014
Manager, Customer Support and Inside Sales

Education:

Southern New Hampshire University 2012 - 2015
Master of Business Administration, Masters University of Alabama at Birmingham 1999 - 2004
Bachelors, Bachelor of Science, Marketing Esade
Gibs Business School (Gordon Institute of Business Science)

Skills:

Management
Business Development
Contract Negotiation
Sales Operations
Account Management
Process Improvement
Sales
Business Analysis
Sap
Leadership
Negotiation
Process Consulting
Project Management
Problem Solving
Data Analysis
Inventory Management
Material Handling Equipment
Pricing
Change Management
Customer Service
Plannning
Customer Service Management
People Management
Sap Crm
Maximizer
Master Data Management
Sales Support
Drm
Ptv
Territory Management
Territory Analysis
Territory Planning and Optimization
Data Visualization
Power Bi

Interests:

Environment