Dennis Stamatopoulos

Freelance Writer

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Location:

Ann Arbor, MI

Industry:

Restaurants

Work:

Joseph Rewoldt Attorney at Law Jan 2013 - Nov 2013
Assistant
Panera Bread Dec 2011 - Jul 2013
Associate Trainer
Stucchi's Ice Cream Jan 2006 - Feb 2010
Supervisor
Jan 2006 - Feb 2010
Freelance Writer
Stamatopoulos & Sons Loc/Agrilis Inc./Kalamata Jan 2006 - Feb 2010
Co-Owner, Secretary, Assistant, Server, Management, Payroll, Creative Influence

Education:

Eastern Michigan University 2009 - 2015
Bachelors, Bachelor of Arts, English Language and Literature, Literature, English Language Hope College 2008 - 2009
Pioneer High School 2004 - 2008

Skills:

Restaurants
Catering
Menu Development
Restaurant Management
Cooking
Culinary Skills
Food Service
Food
Cuisine
Food Safety
Event Planning
Inventory Management
Customer Service
Food Preparation
Time Management

Interests:

Social Services
Writing
Children
Economic Empowerment
Technology
Civil Rights and Social Action
Films
Reading
Tutoring
Arts and Culture
Human Rights
Spending Time With Family and Friends
Acting
Health

Languages:

Greek
Spanish

Certifications:

Servsafe

Dennis Stamatopoulos Ann Arbor, MI

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Work:

Stamatopoulos & Sons Olive Oil, City Limits, LLC, Kalamata, Inc, +

2006 to 2000
Co-Owner Panera Bread
Ann Arbor, MI
Dec 2011 to Jul 2013
Associate Trainer Milan Grill
Milan, MI
Mar 2010 to Oct 2011
Owner/Manager/Waiter Supervisor
Ann Arbor, MI
Jan 2006 to Feb 2010
Stucchi's Ice Cream

Education:

Eastern Michigan University
Ypsilanti, MI
2008 to 2013
BA in English Pioneer High School
Ann Arbor, MI
2008
High School Diploma

Skills:

Very focused Ambitious Experienced in business. Experience with commercial real estate Exceptional customer service skills; Quick and efficient organization ability. Microsoft Office, Excel, Powerpoint. Able to smile ALL THE TIME A determination to be as honest, open, and.willing as possible in all work-related situations; never complain. Excellent barista - can make a wide variety of coffee drinks and smoothies. Quick, efficient, and delicate service. Ability and desire to work long hours; no concern about the idea of starting early and leaving late. I listen to my higher- ups. An ability to recognize not only that two-faced and gossipy people are incredibly toxic to the workplace, but also that these employees are almost impossible to avoid. I am not a person that does that. Pride in doing a good job. Very energetic and passionate in the workplace. An ability to always bring a positive attitude to my workplace, no matter what is happening in my life outside. An immense respect for my customers. Wherever I work, I treat the customers as I would a guest in my home. My guests are very, very important to me. Over 10 years cashiering experience. Over 3 years table waiting experience. Excellent time management skills A critical and deep thinker; always thinking of ways to improve myself and my workplace. Aware of my shortcomings and I consider it a work- related skill that I have a certain understanding of being humble, open- minded, and teachable. I take constructive criticism very well. It helps me learn.