Einar B Gudmundsson

age ~53

from Athens, AL

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Also known as:

Einar B Gudmunsson
Finar Gudmundsson
Einar Gudmondsson

Phone and address:: 601 N Jefferson St, Athens, AL 35611
2564434509

Connected to:

Einar Gudmundsson Phones & Addresses

601 N Jefferson St, Athens, AL 35611 • 2564434509
65 Rosewood Ln, Killen, AL 35645 • 2567576604
White Plains, NY
123 Southern Hills St, Calera, AL 35040 • 2056686241
6945 Roswell St, Atlanta, GA 30328 • 7703949527
Birmingham, AL
Lawrenceville, GA
601 N Jefferson St, Athens, AL 35611 • 2567576604

Work

Company:

University of north alabama
Aug 2016
Position:

Assistant professor

Education

Degree:

Master of Business Administration, Masters
School / High School:

Glion Institute of Higher Education
2011 to 2014
Specialities:

Management

Skills

Food and Beverage • Hospitality Industry • Hospitality Management • Catering • Hotel Management • Hospitality • Banquets • Hotels • Restaurants • Resorts • Fine Dining • Customer Service • Menu Development • Cuisine • Food • Micros • Event Management • Restaurant Management • Team Building • Opening Hotels • Culinary Skills • Revenue Analysis • Food Service • Time Management • Recipes • Cost Control • Guest Service Management • Inventory Management • Cooking • Haccp • Menu Engineering • Menu Costing • Leadership • Recruiting

Languages

Icelandic

Interests

Cooking • Medicine • Collecting Antiques • Outdoors • Exercise • Electronics • Home Improvement • Reading • Crafts • Fitness • Gourmet Cooking • Music • The Arts • Movies • Collecting • Home Decoration • Health

Industries

Higher Education

Resumes

Assistant Professor

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Location:

65 Rosewood Ln, Killen, AL 35645

Industry:

Higher Education

Work:

University of North Alabama
Assistant Professor
Kessler Collection Aug 2015 - Nov 2015
Director of Food and Beverage
Lanier Islands Oct 1, 2014 - Aug 2015
Director of Food and Beverage
Marriott Shoals Hotel and Spa Oct 2007 - Oct 2014
Director of Food and Beverage Operations
Pch Hotels & Resorts 2005 - 2008
Executive Chef

Education:

Glion Institute of Higher Education 2011 - 2014
Master of Business Administration, Masters, Management Hotel and Restaurant School of Iceland 1990 - 1994

Skills:

Food and Beverage
Hospitality Industry
Hospitality Management
Catering
Hotel Management
Hospitality
Banquets
Hotels
Restaurants
Resorts
Fine Dining
Customer Service
Menu Development
Cuisine
Food
Micros
Event Management
Restaurant Management
Team Building
Opening Hotels
Culinary Skills
Revenue Analysis
Food Service
Time Management
Recipes
Cost Control
Guest Service Management
Inventory Management
Cooking
Haccp
Menu Engineering
Menu Costing
Leadership
Recruiting

Interests:

Cooking
Medicine
Collecting Antiques
Outdoors
Exercise
Electronics
Home Improvement
Reading
Crafts
Fitness
Gourmet Cooking
Music
The Arts
Movies
Collecting
Home Decoration
Health

Languages:

Icelandic