Joshua D Manjarrez

age ~54

from West Boylston, MA

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Also known as:

Josh D Manjarrez
George Kelly

Phone and address:: 5 Howard Ave, Oakdale, MA 01583
5088354284

Connected to:

Joshua Manjarrez Phones & Addresses

5 Howard Ave, West Boylston, MA 01583 • 5088354284
Westboylston, MA
Sudbury, MA
Hamburg, NY
18 Clark St, Framingham, MA 01702 • 5088794117
Atlanta, GA

Work

Company:

Home market foods, inc - Norwood, MA
Dec 2009
Position:

Research & development supervisor

Education

School / High School:

Framingham State College- Framingham, MA
May 1998
Specialities:

Bachelor of Science in Food Science and Technology

Skills

Ingredients • Food • Bakery • Product Development • Food Science • Food Industry • Food Processing • Meat • Mystery Shopping • Networking • Sauces • Baking • Food Service • Food Manufacturing • Quality Assurance • R&D • Confectionery • Food Microbiology • Culinary Skills • Sanitation • Formulation • Sensory Evaluation • Analysis • Food Technology • Haccp • Frozen Food • Dairy • Food Safety • Bread • Gmp • Quality System • Chef • Emulsions • Consumer Products • Pastry • Cakes • Food Quality • Raw Materials • Flexibility • Consulting • Flavors • Cooking

Industries

Food Production

Name / Title

Company / Classification

Phones & Addresses

Joshua Manjarrez
Principal

Manjobros
Nonclassifiable Establishments

5 Howard Ave, Oakdale, MA 01583

Resumes

Nutrition Specialist

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Location:

Boston, MA

Industry:

Food Production

Work:

New England Natural Bakers Jun 2017 - Dec 2017
R and D Manager
Trader Joe's Jun 2017 - Dec 2017
Nutrition Specialist
Cermax Corp Feb 2014 - Jun 2016
Him
Home Market Foods 2009 - 2012
Research and Development Supervisor
Ken's Foods Sep 2006 - Jul 2009
Research and Development Manager

Education:

Framingham State University 1994 - 1998
Bachelors, Bachelor of Science, Food Science Johnson & Wales University 1988 - 1992
Bachelors, Bachelor of Arts, Management, Baking

Skills:

Ingredients
Food
Bakery
Product Development
Food Science
Food Industry
Food Processing
Meat
Mystery Shopping
Networking
Sauces
Baking
Food Service
Food Manufacturing
Quality Assurance
R&D
Confectionery
Food Microbiology
Culinary Skills
Sanitation
Formulation
Sensory Evaluation
Analysis
Food Technology
Haccp
Frozen Food
Dairy
Food Safety
Bread
Gmp
Quality System
Chef
Emulsions
Consumer Products
Pastry
Cakes
Food Quality
Raw Materials
Flexibility
Consulting
Flavors
Cooking

Joshua Manjarrez West Boylston, MA

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Work:

Home Market Foods, Inc
Norwood, MA
Dec 2009 to Sep 2012
Research & Development Supervisor Ken's Foods, Inc
Marlborough, MA
Sep 2006 to Jul 2009
Research & Development Manager Old Mother Hubbard, Inc
Chelmsford, MA
Sep 2004 to Jul 2006
Food Technologist/Product Development Bake 'n Joy
North Andover, MA
Sep 2001 to Aug 2004
Food Technician The Weetabix Company, Inc
Clinton, MA
Jul 1998 to May 2001
Product Development Specialist

Education:

Framingham State College
Framingham, MA
May 1998
Bachelor of Science in Food Science and Technology Johnson and Wales University
Providence, RI
May 1992
Bachelor of Arts in Management